Nutrition and proper care of sheep affecting the greatest impact on their physical development and productivity. Well-fed animals have healthy bone, are resistant to diseases and have higher milk yield and fertility.
When
considering the demand for feed in productive areas, farmers must know
that they refer to highly productive animals with combined rather than
domestic sheep.
Important
place in feeding sheep for wool, meat and milk (and tankorunni
polutankorunni) covers the issue of the structure of the species feed in
the annual balance. In high-productivity sheep bred in this country can not be relied upon nutrient needs will be satisfied by grazing. In our pastures are small and most of them are cultivated. To
obtain maximum productivity, the structure of rations for ewes should
be involved 20-22% concentrates, 13% hay, 25% silage and juicy feeds and
40% green grass and grazing. In
the absence of concentrated feed 1 kg of it may be replaced by about
2.5 kg hay, 5.5 to 6 kg of pasture grass or oat-fievo mixture.
And
based on that structure of the ration for one sheep with Doina milk
yield 110 kg, 4.4 kg valnodobiv and live weight 55 kg is necessary to
provide for a permanent year around 150 kg of concentrated feed, hay and
200 kg succulent feed 730 kg 1500 kg silage and grazing and green fodder. Such
is the quantity of different types of feed and tankorunnite
krosbrednite and sheep with the same live weight, with lower milk yield -
70 kg, but higher valnodobiv - 7 to 7.5 kg.
For
tsigayskite sheep live weight 48 kg, 4 kg and valnodobiv milk yield 60
kg require about 130 kg of concentrated feed, hay, 190 kg, 500 kg silage
and juicy feeds and about 1300 kg green fodder and grazing.
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